Chinese tea · stamped, routed, annotated
Měnghǎi lǎo chátóu
Lao Cha Tou — "old tea heads" of Shu Pu-erh: dense clumps with an oily taste and the ability to withstand 20+ infusions.
Two formats are shown for each design, the tea and the garment, filed on the same spread.
Place an orderWriting to us opens a conversation about the tea and about the study — nothing here is sold and nothing is charged.